TIPS
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Kazan: a fragrant journey through the steppes, features of cast iron and a guide to care
What unites the first nomads of the Turkic tribe, the endless steppes, the oriental market, traditional weddings, hungry soldiers and the need to feed a huge number of people? of...
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Seafood: Grilling Guide and Recipes
Another, not worse, but for some more acceptable alternative to grilled meat is seafood. Prawns, scallops, mussels, oysters, red reef fish and other fish and delicacies that make gourmets go...
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The Ultimate Guide to Grilling Vegetables
Tired of meaty grilled meals? Grilled vegetables are an ideal way to escape from regular grilled meals or, serving a side dish of grilled vegetables, diversify the image on the plate. Spinach,...
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The art of dry and wet meat aging
We cannot say exactly why fresh meat is deeply rooted in the Lithuanian consciousness, but we can assure you that aged meat is head and shoulders above fresh meat. This...
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COBB Recipes: Lamb Ribs, Chicken Skewers, Roast Beef
Even three, better than each other, are easily implemented COBB grill recipes. This time, Asian-style lamb ribs, chicken skewers in lemon marinade and beef steak with creamy pepper sauce will...
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Outdoor kitchen: what the world chooses and what suits the Lithuanian climate
We know how it goes. At first, the grill tries to replace the stove at home. Then the oven. In the end, the grill exceeds all expectations - it starts...
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Duck burrito by BBQ expert Andreas Rummel
The burrito recipe came to us from the reliable hands of BBQ expert Andreas Rummel. It takes about an hour to marinate the duck, and you can make the burrito...
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Gas grill and wood chips: how to get the aroma of smoke
Some associate the gas grill with a delicious dinner in fifteen minutes, others with cleanliness and minimal maintenance, for others the gas grill turns heads and completely changes the standard...
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Classic and gourmet bruschetta according to BBQ chef Andreas Rummel
For your court - classic bruschetta and gourmet bruschetta. Easy to prepare Italian toast recipes - according to BBQ champion Andreas Rummel. How long will you last? Just 20 minutes....
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Kamado grills: ceramic or metal
As barbecue culture gains momentum, kamado grills are becoming more and more popular. Ceramics are more close to some people's hearts, while others appreciate metal. If you are already planning...
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Grilled pineapple with mint and honey dessert sauce according to BBQ world champion Peter de Clercq
Grilled pineapple in a different way - fried with a dessert sauce of mint, honey, cherry beer and served with edible ice cream. It is recommended to grill the pineapple...
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What kind of fuel to choose when grilling on the balcony
Most grilling careers start with the simplest tourist grill. After purchasing in the spring, and keeping the portable charcoal grill in their hands all summer, enthusiasts fall in love with...